This second day will have you again join in the discussion with our enticing panel of 5 other experts in the fields of winemaking and wine science explore applications of postmodern principles to this predominately white wine region. Wine as “liquid music”: Harmony & astringency Micro-strategies: Workability in the other wine industry Pros and cons of indigenous yeast fermentation Four white wine methodologies Clay jar wines Sulfite-free winemaking Natural wines, manipulation & technology
Price: $195