When: Mon., March 5, 2 p.m. 2018
Featuring Amy Kritzer. Event includes book signing and cooking demonstrations from Kritzer’s book Sweet Noshings: What Jew Wanna Eat. Originally in a corporate job, Kritzer rediscovered her love cooking after calling up her grandmother and asking for recipes. Now she spends her days teaching cooking classes, developing recipes personal chefing and food writing.