Special Events

Vegan Cheese Making, Tasting, & Sip

When: Sat., March 17, 2-4 p.m. 2018

Learn the basics of vegan cheese making through this presentation, Q&A, vegan cheese & wine pairing. You'll leave with expert level knowledge, know how and how to make three simple vegan cheeses and pair them with wine. All participants will receive a step by step vegan cheese making infographic and recipes. Workshop is open to all ages 15+. Non-alcoholic beverage will be available. This class is not suitable for individuals with tree nut allergies. https://www.eventbee.com/v/ceaton85/event?eid=123366071#/tickets

Price: $30