Singin' The Blues

When: Mon., April 23, 6:30-7:30 p.m. 2018

New artisan cheeses enter the marketplace every day; learning about a particular style or variety or milk type can be daunting. In this series of cheese tastings, we will explore cheeses from around the US or Europe, focusing on just one aspect of the cheese during each class, bringing something new to your palate.

Price: $30

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