When: Thu., June 16, 6 p.m. 2016
If you like craft brews, you’ll love the three Beer Week events we’re hosting in Next Door’s Test Kitchen. We’ll be joined by representatives from three of New York’s finest craft breweries for these amazing food-and-beer dinners. On Thursday, June 16th, Rohrbach Brewing Company will join us for a four course menu including fried oysters, pickled shrimp, pork belly, “beer can chicken” tortellini, and a pretzel panna cotta. Each course will be paired with a specially selected beer from Rohrbach. To view the full menu, please visit our website.