Hours: Hours: Mon -Thurs 5:00 - 10:30 pm Fri - Sat 5:00 - 11:30 pm
crispy shrimp with a hot, sweet thai sauce
13.00
with guacamole & spicy corn salsa
12.00
with sauteed garlic, capers, roasted red peppers and fresh tomatoes
10.00
with hot pepperoncinis and marinara sauce
10.00
two giant u-7 shrimp, cooked to order, with spicy cocktail sauce
12.00
steamed in white wine, garlic and fresh herbs
12.00
raw beef drizzled with extra virgin olive oil with capers and shaved parmesan
11.00
sauteed with garlic and olive oil
9.00
with a parmesan crust
8.00
french fries with fine herbs, truffle oil and sea salt
5.00
6.00
mixed greens and a choice of homemade dressings
6.00
with creamy bleu cheese dressing & bacon
7.00
with a spicy chipotle caesar dressing and shaved parmesan
8.00
vine ripened tomatoes with fresh mozzarella, basil and extra virgin olive oil
9.00
with romaine lettuce, homemade croutons and caesar dressing
7.00
With Grilled Chicken:
14.00
With Grilled Shrimp:
18.00
over mixed greens with white beans, gorgonzola and balsamic vinaigrette
18.00
penne with sauteed chicken, mushrooms & peas in a white wine garlic sauce
15.00
penne with roasted red peppers, mushrooms in a garlic cream sauce
With Chicken:
15.00
With Shrimp:
20.00
with linguine in a tomato sauce with capers and kalamata olives
18.00
dipped in egg, sauteed with lemon, sherry and parmesan cheese served with pasta
Chicken:
17.00
Veal:
21.00
topped with mozzarella and tomato sauce, served with pasta
Chicken:
17.00
Veal:
21.00
pan fried, topped with mixed greens and vinaigrette dressing, with choice of one side
18.00
sauteed with lemon & capers, with choice of one side
18.00
marinated in a lemon herbed vinaigrette, with choice of one side
16.00
our own b.b.q sauce with choice of one side
23.00
12.00
20 oz. bone-in ribeye seasoned with our spicy dry rub
34.00
with garlic, fresh herbs and extra virgin olive oil
29.00
topped with a gorgonzola sauce
30.00
grilled with a honey, soy, garlic and sesame seed marinade
20.00
brushed with a balsamic, garlic vinaigrette
30.00
french cut rib chop with chipotle b.b.q sauce
22.00
with sauteed escarole & roasted red pepper
26.00
with fresh mozzarella, wrapped in prosciutto with a lemon sherry sauce and rice pilaf
24.00
with shrimp, scallops, clams, calamari & fresh fish in a garlic tomato broth
29.00
traditional fish fry with fries and slaw
16.00
hot and spicy, broiled with onions and peppers, served with choice of one side
18.00
topped with herbed panko crumbs, served with choice of one side
18.00
dipped in egg, sauteed with lemon, sherry & parmesan cheese over linguine
19.00
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