Make Your Own Kombucha

When: Mon., Oct. 23, 7-8:15 p.m. 2017

For just pennies, this energizing and restorative elixir can easily be be made in your own kitchen with common ingredients and household equipment. This seminar will include a brief history of this ancient beverage and cover materials and sanitation, fermentation, bottling and carbonation, flavoring, and trouble shooting. Attendees will leave class with a recipe card and their own starter culture.

Price: $25