When: Thu., Aug. 11, 7-8 p.m. 2016
Store shelves are filled with a huge variety of brands, options for organic or non-organic, gluten free, non GMO just to name a few. With the more specialized foods you’ll also see prices increase. What is a well meaning parent to do? Have you considered making it yourself? This class will encompass the process of making your own baby food and benefits to your child including cost benefit, nutrition, and improved flavor.