Workshops

Fresh Pasta Series- Class 1

When: Sat., Aug. 2, 11 a.m.-12:30 p.m. 2014

Hand-Made Ricotta Gnocchi, with an authentic pan roasted grape tomato sauce. Come and learn the traditional techniques for preparing fresh, handmade pasta and traditional sauces with Margherita in our fresh pasta classes.

Price: $40

Tags