When: Mon., Aug. 11, 5:30-8:30 p.m. 2014
It’s an unprecedented experience. For the first time in over 50 years, we’re opening the Stone-Tolan Historic Site for a dining opportunity found nowhere else. Enjoy a four-course Harvest Dinner of a locally sourced farm to table menu by Green Zebra Catering Company, served in this over 200-year-old tavern and farmhouse. Be among the first to enjoy the marriage of amazing cuisine with a one of a kind setting.