Dried Herbs

When: Sat., Aug. 9, 10 a.m. 2014

Join Chef Rosita Caridi-Miller for an informative tour of the Tinker Herb Garden . After the tour, Chef Rosita will demonstrate how to freeze and dry herbs and make dried herb ethnic blends. You will then learn how to use dried herbs to take your culinary creations to the next level.

Price: Registration required