Brief History of Wine

When: Fri., Aug. 15, 3-5 p.m. 2014

The workshop will feature a presentation by Associate Professor of Management David Romm. Prof. Romm will tell the story of wine and what it means to us, how it’s been made, fought over, and appreciated from 4000 BCE to the present day. Prof. Romm’s presentation will be followed by a wine and cheese reception featuring musicians from the Eastman School of Music.

Price: $15

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