- PHOTO BY JACOB WALSH
- Neno's has opened a brick-and-mortar on Monroe Avenue with an expanded menu, but you can still get the food truck favorite "Tres Tacos" with chicken, pork, and beef.
642 Monroe Ave. | 585-978-7210
Neno’s journey began in a tiny 10-foot trailer and has since expanded to multiple food trucks, two restaurant locations (642 Monroe and 695 Park avenues), and an outpost in Canandaigua’s Star Cidery. Coming from Mexico to Rochester in 2007 with his siblings, Neno’s chef and founder, Fidelio Rita Jr., and his family have worked their way to achieving the American dream. Tacos are where to start at Neno’s, but you’ll be back for more, and when you do, try the enormous tortas and the savory mole enchiladas. Neno’s food speaks for itself, fresh and full of flavor with Rita’s passion for authenticity in every bite.
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