BBQ, Brews, & Blues with Steven Raichlen

When: Sat., Aug. 5, 1-3:30 p.m. 2017

An afternoon with Steven Raichlen, along with Raichlen-inspired BBQ tastings, local beers, a cooking demo, music, and more at Frontier Field. Admission includes the BBQ tasting, one drink ticket, and an autographed copy of Steven’s most recent book Steven Raichlen: Barbeque Sauces, Rubs and Marinades.

Price: $50

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