When: Sat., Oct. 17, 5-7 p.m. 2015
They call it comfort food for a reason. No matter how you are feeling, some good cooking can do wonders. Come learn the flavors of the South from a Born and Raised Texan. This class will cover Vegetarian Baked Beans, Aunt Pam's Cornbread, Southern Hash Browns, and Upside Down Cake.