When: Sat., Feb. 8, 10 a.m.-12 p.m. 2014
Presented by Chef Rosita Cardi-Miller, Owner Cibi Deliziosi. Join us in a discussion and demonstration about herbs and spices used in infused oils, vinegars, honey and syrups.
Price: Register.
★★★★★★★★★★
1525 Calkins Rd. (Henrietta)
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