Workshops

Healthy Eating Series: Why Eat Healthy Food?

When: Sat., Jan. 19, 12:30 p.m. 2013

Consequences of Food Choices: Good and Bad: My plate: balanced healthy eating and portion size. Label Reading: How do I know what good food is? Demonstration: A healthy and delicious alternative meal. Presenters: James and Ruby Bowman

Price: Free

Reviews

Current Rating
not yet rated

Add a review

Rating

Select a star to rate.