Special Events

Food Pairing Event featuring Bear Republic.

When: Wed., Aug. 21, 7 p.m. 2013

Menu Grand Am Paired with a spicy gazpacho Cher Ami Paired with steamed clams Black Racer Paired with a classic French cassoulet with a confit duck leg Big Bear Stout Paired with a salted caramel bread pudding and Big Bear ice cream

Price: $35, register